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La Chapelle Cafe a vin Bistrot de Luxe Galvin at Windows
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Welcome to Galvin Restaurants
Galvin Restaurants is a family run collection of French restaurants founded in 2005 by Michelin-starred chef brothers Chris and Jeff Galvin. Each of the four restaurants is unique, but they all share a common theme; the desire to offer high quality French cuisine, served in luxurious surroundings by warm, hospitable and professional front of house. From fine dining business dinners to relaxed family friendly lunches, private dining and al fresco options there is a Galvin restaurant to suit everyone.... So which one will you choose?

Galvin Bistrot de Luxe
The original bistrot; vibrant, relaxed and informal. Situated in Baker Street, Galvin Bistrot de Luxe is typical of the traditional 'Bistrot Modernes' of Paris with globe lighting, banquette seating and Bentwood chairs set amongst intimately spaced tables covered with crisp white napery. Chef Patron Chris Galvin together with Head Chef, Luigi Vespero offer a seasonally inspired Classic French menu comprising many bistrot classics. Service is very relaxed and unobtrusive. Le Bar, at the Bistrot is a private and intimate 'club-like' bar tucked away below the restaurant which can be hired exclusively or enjoyed for pre-dinner drinks. Book Now

Galvin at Windows
Now in its 5th year, Galvin at Windows is the ultimate destination restaurant. Located on the 28th floor of the London Hilton on Park Lane and enjoying superb views reaching out far across London the restaurant is both refined and elegant. Light floods in through the floor to ceiling windows which surround the restaurant and service is impeccable under the direction of general manager, Fred Sirieix - service maestro of BBC2's 'Service' series. The menu is modern French haute cuisine created by Chef Patron Chris Galvin and head chef Andre Garrett MCA and gained one Michelin star in the 2010 Red Guide. Book Now

Galvin La Chapelle
Located in the increasingly popular and artisan neighbourhood of Spitalfields Galvin La Chapelle has been lauded as one of London's most awe-inspiring locations with its 30 metre high vaulted ceiling, and award winning design and lighting this grade II listed Victorian school chapel is indeed a grand setting. Chef Patron Jeff Galvin consistently provides a menu of modern French cuisine gaining a Michelin star in the 2011 Red Guide an impressive one year after the restaurant opened. The service under the direction of Alessandro Piombino and his team effortlessly combines warm, friendly and attentive hospitality with a fine sense of tradition and decorum in keeping with the grandeur of the building. The restaurant also boasts an exceptional wine list with a vertical list of Hermitage La Chapelle wines. Book Now

Galvin Cafe a Vin
Described by a top food critic as a hidden gem this popular, tiny Cafe offers a buzzy, friendly and relaxed atmosphere as well as an ever-changing and innovative menu combining Italian and French influences and awarded a Bib Gourmand in the 2011 Michelin Red Guide. The Cafe boasts a smart interior with a mix of natural and reclaimed materials and a magnificent 6 metre pewter bar designed by Sir Terence Conran. There are several dining options including at-the-bar and outdoor dining in the front-facing terrace overlooking Bishops Square as well as the heated and covered rear garden. Lunch is served from 11.30am - 3pm when a late-lunch menu is available throughout the afternoon. There is a special emphasis on natural and bio-dynamic wines. Book Now
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