Le Bar at Galvin

Le Bar at the Bistrot offers an ideal space for pre-luncheon and dinner drinks as well as being available for private hire for up to 22 guests seated and 30 for cocktails.

Le Bar echoes many of the charming characteristics of the restaurant, with banquette seating, luxurious leather tub chairs and traditional mahogany and mirrored-panelled walls. The 19th Century satirical art prints by Soirée and the light jazz background music further enhance this unique space.

Chris and Jeff Galvin offer more culinary delights such as a plat du jour menu at lunch time, fine farmhouse cheese, charcuterie and vin du pays – or simply pop in for oysters and champagne.

Bar Menu

Soupe de poisons, rouille & Gruyère
Six Rock oysters or with hot chorizo
Ballotine of foie gras, smoked duck & artichokes
Warm salad of octopus & potato, tomato tapenade
Salad of vine tomatoes & goat’s cheese
English asparagus & mayonnaise
Steak Tartare
Gnocchi with white and green asparagus, fresh peas, pea shoots

Desserts

Petit pot au chocolat
Baba au rhum, crème Chantilly
Brie de Meaux, walnut & raisin bread

For those with dietary requirements or food allergies, please ask for the Manager.