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Galvin at Windows celebrate a Michelin Star in the 2010 Guide.
Galvin Restaurants
Galvin La Chapelle
Galvin Cafe de Luxe
Galvin Bistrot de Luxe
Galvin at Windows
Reservations
Opening Hours
Sample Lunch Menu
Sample Dinner Menu
Sample Party Menu
Sample Menu Dégustation
Sample Bar Menu
Sample Wine List
Reviews & Awards
Contact
Friends of Galvin
Chris Galvin
Jeff Galvin
Careers
Sample Lunch Menu
Entrées
Chilled English pea soup, gougères & crème fraiche
Tea smoked mackerel brandade, beetroot & warm potato salad
Salad of quail, apricot, pickled carrot & crispy walnut
Plats Principal
Fillet of red mullet, saffron couscous & gazpacho dressing
Braised pork belly, pommes écrasées, smoked eel & apple purée
Risotto of sun dried tomato, mascarpone & aged parmesan
Desserts
Apple tart fine, vanilla ice cream & caramel sauce
Apricot & sauternes soup, mint sorbet
Selection of seasonal cheese (Supplement £6)
2 courses at £19.50 per person
3 courses at £25.00 per person
3 courses including half a bottle of wine, water & coffee at £39.50 per person
Head Chef André Garrett
Price includes VAT; a discretionary service charge of 12.5% will be added to your bill.
For our guests with dietary requirements or food allergies please ask for the manager who will advise on the ingredients used within this menu.
Sample Lunch Menu Galvin at Windows Restaurant
Galvin Restaurants
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Galvin la Chapelle
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Galvin Cafe de Luxe
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Galvin Bistrot de Luxe
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Galvin at Windows
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