Sample Bar Menu
Galvin at Windows celebrate a Michelin Star in the 2010 Guide.
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Sample Bar Menu
  • Rillette of pork & duck with cornichons £ 8.00
  • Loch Fyne smoked salmon, brown bread & lemon £ 10.00
  • Boquerones, pickled shallots & sour dough bread. £ 8.00
Hot
  • Brochette of prawns, sweet garlic & parsley £ 10.00
  • Grilled merguez & harissa £ 10.00
  • André Garrett‘s foie gras burger £ 18.50
  • Beef teriyaki £ 10.00
Desserts
  • Montgomery cheddar & smoked chilli jam £ 8.00
  • Strawberries & cream. £ 8.00
  • Hot valrhona chocolate fondant £ 10.00
Head Chef André Garrett

Price includes VAT; a discretionary service charge of 12.5% will be added to your bill.

For our guests with dietary requirements or food allergies please ask for the manager who will advise on the ingredients used within this menu.
Sample Bar Menu
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