Sample Set Menus

Galvin French Michelin Star Restaurants London

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The Perfect Space for your Private Event.

	Sample Set Menus (Subject to seasonal changes)

	Please select one menu from the choices below for your party of between 10 and 16 people. Menu A at £48.00 per person Pressed Guinea Fowl, ham hock and foie gras, red onion marmalade Grilled fillets of red mullet, saffron barigoule, charlotte potatoes Chilled chocolate fondant, banana yoghurt ice cream & honeycomb Coffee & Truffles (£3.95 supplement) Menu B at £55.00 per person Escabèche of yellow fin tuna, aubergine caviar, coriander Assiette of French veal, carrot purée, cavolo nero, sauce diable Blackberry soufflé, milk ice-cream Coffee & Truffles (£3.95 supplement) Menu C at £60.00 per person Lasagne of Dorset crab, seaweed butter & Aquitaine caviar Tagine of Bresse pigeon, cous cous, aubergine purée & harissa sauce Brique du Fédou, poached provençale fig & jam Rhum Baba, crème Chantilly Coffee & Truffles (£3.95 supplement) Menu D at £65.00 per person Velouté of roast iron bark pumpkin, chestnuts & girolles Roast pavé of wild seabass, purple sprouting broccoli, salsify & cobnuts Roast loin of venison, organic beetroot, globe artichoke & yellow chanterelles Selection of French farmhouse Cheeses Apple Tart Tatin, Crème fraîche Coffee & Truffles (£3.95 supplement) Our Head Sommelier, Andrea Briccarello, is very happy to recommend wines to accompany your chosen menu selection. Should you wish to add an extra cheese course to your menu our Selection of French farmhouse Cheeses are priced at £12.50 per person.

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