From Britain's favourite Michelin-starred chefs comes Galvin: a Cookbook de Luxe, in which brothers Chris and Jeff Galvin provide their singular take on classical French cooking. This richly illustrated book contains 150 much-loved dishes, as well as Chris and Jeff's own remarkable story.
Of other chef's books, I'd definitely take home Galvin: a Cookbook de Luxe by brothers Chris and Jeff Galvin, which reveals the delicious secrets of their wonderful bistro cooking. The brothers are experts in total command of their subject with beautiful smooth soups, tartes, terrines and grills. The rum baba has become one of my favourite pudding recipes.
Recommended By Rose Prince Awarded Best French Cookbook in the UK by gourmand Cookbook Awards 2012
All copies will be signed by either Chris or Jeff Galvin, so please allow up to 28 days for delivery.
Price includes delivery. Please note that for large orders, there may be a surcharge for shipping. If so, we will contact you directly.